Double MSc Degree in Agricultural Engineering and Economics of Agriculture, Food and Natural Resources
| Branch | Area | Orientation |
| Engineering and Architecture | Agroforestry Engineering and Environment | Academic/Professional |
| Credits | Duration | Education |
| 140 ECTS | 4 Semesters | Presence-based |
| Number of places | Language | Brochure |
| 20 | Spanish |  |
| Find out more | Contact details | |
| mastereconomiaagraria.wordpress.com/presentacion/doble-titulacion | masterecoagra.etsiaab@upm.es +34 910670798 Información administrativa: secretaria.postgrado.etsiaab@upm.es |
Why studying this MSc Degree?
The students of this MSc acquire both the professional attributions for the exercise of the agricultural engineer profession and excellent training in the farming economy area, currently so in demand. Besides, students will be able to access any of the PhD programmes taught at the ETSIAAB, at the end of this programme.
Goals
This MSc intends to join a global agronomic training with an economic education allowing students to guide their career in the Agricultural, Food, and Environmental area. The MSc Degree in Agricultural Engineering (Enabling MSc Degree) and the MSc Degree in Economics of Agriculture, Food, and Natural Resources are attained.
Target group
This programme is aimed at BSc graduates in Agricultural, Food, or Agro-Environmental Engineering with a homologated degree in Spain. Moreover, according to UPM regulations, applicants must provide proof of the B2 level of English language (according to the Common European Framework of Reference for Languages) to get enrolled in this Double MSc Degree.